Äppelbullar – Swedish Apple Cinnamon Buns

Description
Our Äppelbullar (Swedish Apple Cinnamon Buns) capture the cozy warmth of a Swedish autumn. Layers of tender buttermilk dough are spread with buttery cinnamon sugar, filled with caramelized apple pieces kissed with lemon, then hand-twisted into golden swirls. Each bun is brushed with egg glaze and syrup for a beautiful shine.

Flavor Promise
Juicy apple filling meets the warmth of cinnamon and the richness of butter for a bun that is both rustic and refined. Every bite balances soft, spiced dough with pockets of sweet apple—perfect for breakfast, afternoon fika, or a comforting treat any time of day.

Ingredients (Allergens in Bold)
Buttermilk (Milk), Wheat Flour (Gluten), Butter (Milk), Sugar, Cardamom, Yeast, Salt
Butter (Milk), Sugar, Brown Sugar, Ground Cinnamon, Vanilla, Salt, Lemon Zest
Apples, Lemon Juice, Sugar, Cornstarch, Water
Glaze: Eggs, Simple Syrup

Allergens: Contains Milk, Gluten, and Eggs.

Interesting Note
While cinnamon buns are enjoyed worldwide, Swedes often give theirs a twist with seasonal fruits. Apple-filled buns are a traditional autumn favorite, echoing the harvest season and the Scandinavian love of fika — the cherished ritual of pausing to enjoy coffee, conversation, and something sweet.