Apple Pielette with Fresh Apples & Flaky Crust

Description
Petite pies, big apple energy. Our Apple Pielettes tuck a duo of tart Granny Smith and juicy Honeycrisp apples into a flaky, all-butter crust. Brushed with egg, sprinkled with sugar, and baked until golden, they deliver the whole-pie experience in a perfect handheld size.

Flavor Promise
Buttery, crisp crust → tender, cinnamon-spiced apples with a bright snap from two varieties → a lightly sugared finish. Balanced, cozy, and not cloying.

Ingredients (with Allergens)
Apples (Granny Smith, Honeycrisp), flour (wheat), butter (milk), water, brown sugar, granulated sugar, egg, salt, cornstarch, cinnamon, cardamom, nutmeg.
Contains: Wheat, Milk, Egg.

Interesting Note
Using two apple varieties isn’t just cute—it’s chemistry. Granny Smith brings tart structure while Honeycrisp adds juicy sweetness, so the filling stays flavorful and not mushy even after baking.