Chateau Patisserie
Chocolate Cake with Cookie Dough Filling Topped with Chocolate Ganache
Chocolate Cake with Cookie Dough Filling Topped with Chocolate Ganache
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Description
Our Chocolate Cake with Cookie Dough Filling topped with Chocolate Ganache is pure indulgence layered into one irresistible slice. Moist chocolate cake cradles a smooth cookie dough center, all crowned with a glossy, decadent milk chocolate ganache. Each bite blends the nostalgia of cookie dough with the elegance of French-style patisserie.
Flavor Promise
This cake delivers deep cocoa richness, creamy ganache silkiness, and the sweet surprise of buttery cookie dough. Balanced with just a touch of sea salt, it’s playful yet refined — the perfect harmony of comfort and luxury.
Ingredients (Allergens in Bold)
Granulated Sugar, Buttermilk, Milk Chocolate (Milk, Sugar, Cocoa Butter, Cocoa Mass, Soy Lecithin, Vanilla), Heavy Cream, Wheat Flour, Butter, Brown Sugar, Grapeseed Oil, Cocoa Powder, Eggs, Water, Glucose, Vanilla Extract, Baking Soda, Baking Powder, Sea Salt, Kosher Salt, Gelatin.
Allergens: Contains Milk, Wheat (Gluten), Eggs, Soy.
Interesting Note
This cake unites childhood joy and grown-up sophistication. While Americans are known for sneaking bites of cookie dough, in this version it’s elevated to a patisserie-worthy filling, perfectly paired with glossy chocolate ganache and tender chocolate cake.

