Mulled Wine Cranberry Cookie Sticks with Ruby Chocolate

Elegant, festive, and unapologetically grown-up — these Mulled Wine Cranberry Cookie Sticks are crisp, buttery shortbread infused with a house-made mulled cranberry paste, then finished with a luxurious dip of ruby chocolate.

Flavor Promise

Expect bright cranberry tartness simmered with red wine, orange zest, cinnamon, and clove, balanced by rich butter and almond notes. The ruby chocolate adds a naturally pink, berry-forward cocoa finish that’s creamy, slightly tangy, and completely irresistible.

Ingredients & Allergens

Ingredients: Ruby Chocolate, All-Purpose Flour, Unsalted Butter, Powdered Sugar, Cranberries, Eggs, Red Wine, Ground Almonds, Sugar, Orange Zest, Cinnamon, Sea Salt, Clove
Allergens: Milk, Eggs, Wheat, Tree Nuts (Almonds)

Interesting Note

Ruby chocolate isn’t dyed or flavored — its rosy color and berry-like tang come straight from the cocoa bean itself, making it the perfect match for spiced cranberry and wine. This cookie stick is basically a holiday cocktail… but legal to eat before noon.